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Cooking French, Vol. 2: The Cuisine of Burgundy and Southern France | 
 enlarge | Actor: Flavors Of France
Studio: Columbia River Ent.
Category: DVD
List Price: $8.98
Buy New: $3.23
You Save: $5.75 (64%)
New (28) Used (6) from $3.23
Rating:  2 reviews
Sales Rank: 63330
Format: Color, Dvd-video, Ntsc
Language: English (Original Language)
Rating: NR (Not Rated)
Region: 0
Aspect Ratio: 1.33:1
Number Of Discs: 1
Running Time: 125 Minutes
Shipping Weight (lbs): 0.2
Dimensions (in): 7.1 x 5.4 x 0.6
MPN: 500032
UPC: 723721074067
EAN: 0723721074067
ASIN: B000MGVCWW
Theatrical Release Date: 2007
Release Date: April 10, 2007
Availability: Usually ships in 1-2 business days
Shipping: International shipping available
Condition: Brand New and Factory Sealed Item Fast Shipping
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| Editorial Reviews:
Description
France is considered the culinary capital of the world. In this series, The Flavors of France, the stars of French cuisine teach you how to prepare their signature dishes and regional specialties. It represents the greatest collection of top-rated Michelin chefs ever assembled in a DVD series. In Volume 2 we journey to Burgundy--after Paris, the other great gastronomic center of France--and explore the varied cuisine of Auxerre, Dijon, and Lyon. From Burgundy we travel south to the rich Mediterranean coast of France as we learn to prepare the cuisine of Beaujolais, Corsica, and mountainous Savoy. Each DVD contains instructions for preparing over twenty classic French dishes and desserts, as well as a printable recipe book. Bon appétit! Approx run time 2 hours, 5 minutes.
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| Customer Reviews:
 Broken Merchandise April 22, 2008
Jordan Nelson (San Francisco, CA)
2 out of 3 found this review helpful
My DVD arrived cracked on the disc and unplayable. When I left feedback for the seller I got no reply.
 French Culture and Scenery February 12, 2008
K. Lisson (Albany, NY)
4 out of 4 found this review helpful
Video Review - Cooking French: The Cuisine of Burgundy and Southern France
First, let me tell you what 'Cooking French: The Cuisine of Burgundy
and Southern France' is not. It is not a how-to-cook video. The video
shows chefs cooking traditional French cuisine, but it is not
specifically instructional. This Travel Channel video series also
features French landmarks and some background information on the
culture. Highlights include the preparation of coq au vin and a
segment on the Beaujolais wine region.
It's nothing to run out to the rental store tonight for, but it may be
worth the time for those interested in learning more about Beaujolais
wines.
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