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Jacques Pepin's Thanksgiving Celebration

Jacques Pepin's Thanksgiving Celebration

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Actor: Jacques Pepin
Studio: Janson Media
Category: DVD

List Price: $24.95
Buy New: $17.30
You Save: $7.65 (31%)



New (8) Used (5) from $14.99

Sales Rank: 44941

Format: Color, Ntsc
Language: English (Original Language)
Rating: NR (Not Rated)
Region: 1
Aspect Ratio: 1.33:1
Number Of Discs: 1
Running Time: 90 Minutes
Shipping Weight (lbs): 0.2
Dimensions (in): 7.1 x 5.4 x 0.6

UPC: 646032028591
EAN: 0646032028591
ASIN: B0006ZIECK

Theatrical Release Date: 2002
Release Date: December 1, 2004
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Shipping: International shipping available
Condition: Brand new Item. CD, DVD, Book, VHS more than 400 000 titles to choose from. ALL days Low Price !

Similar Items:

  • Jacques Pepin's Christmas Celebration
  • The Complete Pepin: Techniques and Recipes
  • Jacques Pepin's Summertime Celebration
  • Jacques Pepin Fast Food My Way
  • Jacques Pepin's Easter Celebration

Editorial Reviews:

Description
Jacques is fond of saying that Thanksgiving is his favorite holiday — after all, it's the one holiday devoted entirely to cooking and eating. In this tribute to turkey with all the trimmings, we get a peek at how one of the world's greatest French chefs prepares Thanksgiving dinner in his American home. It begins with two appetizers made from Jacques' "Instant" Home-Cured Salmon: Salmon Tartare with a delicate cucumber salad and salmon caviar; and velvety Salmon Gravlax cured with cognac, served with cucumber, sweet onion, and rye bread. Then, it's on to the main event: a plump, juicy Roasted Turkey with apple cider glaze and buttery Bread-and-Mushroom Stuffing. On the sideboard, there are Jacques' Brussels Sprouts, a creamy, bubbly, decadent Gratin of Butternut Squash, and an alternative to traditional cranberry sauce, a spicy Cherry-Ginger Chutney. Two sensational desserts complete the feast: a Chocolate-Bourbon-Prune Cake with Caramelized Pecans and whipped cream; and Pears Poached in Citrus Juice with a simple, country style "home cake."

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